Non-Thermal Pasteurization Market is projected to reach at USD 4,600 Million by 2027 at a CAGR of 18.8% during the forecast period.

Introduction of the Non-Thermal Pasteurization Market Report

Non-thermal pasteurization refers to the alternative food processing technology that enables greater sustainability and efficiency while converting the raw items into finished products. It is an alternative to the food processing technology that does not expose the food at a high temperature, thus retaining the vital nutrition taste, appearance, and other benefits. The global non-thermal pasteurization market covers various techniques such as HPP, PEF, Irradiation, Ultrasonic, among others.

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Market Dynamic

Key Drivers and Emerging Trends

One of the major factors that is contributing to the growth of the global non-thermal pasteurization market includes the strong demand of the food sector, especially the processed meat market. The non-thermal pasteurization technology helps in restoring the nutritional value and sensory attributes of the food products, therefore improving their quality. In addition to this, the rising awareness and consciousness among the individuals related to food safety is further opening new doors for market growth. There has been an increase in the awareness related to the non-thermal food processing technologies, such as it does not expose the food products to the elevated temperature, thus maintaining the appearance, taste, nutritional value, and other features of the food products. Moreover, the increasing consumer spending followed by the rising luxurious demand is some other factors that are responsible for the market growth over the forecast period.

Restraints in the Global Non-Thermal Pasteurization Market

On the other hand, the requirement of high capital investment is a major factor that is hindering the growth of the market over the forecast period.

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Technique – Segment Analysis

Based on the technique, the PEF segment is anticipated to grow at a higher CAGR during the forecast period. This type of technique preserves the freshness of food products and helps in extending the shelf life of the products. This technique is also helping in coping up with the growing demand for fresh, natural, and minimally processed food products, as it does not contain preservatives or additives.

Application – Segment Analysis

Based on the application, the food & beverages segment is expected to grow at a faster CAGR during the forecast period. The non-thermal processes, including HPP and PEF have opted in the beverage sector as they have the ability to increase the shelf life of the beverages and prevent microbial development. This technology also preserves the nutrients, flavor, and color of the products, thus allowing gentle preservation of beverages at an ambient temperature.

Form – Segment Analysis

Based on the form, the solid segment is projected to grow at a higher CAGR over the forecast period. The growing use of non-thermal pasteurization techniques in the food products such as cheese, jellies, processed food products, meat products, among other products, is a major factor that is surging the growth of the segment in the market. In addition to this, technologies such as PEF and HPP improves the extraction of various bioactive components and sugars to preserve the food for a longer period of time.

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Regional – Segment Analysis:

Based on the region, Asia-Pacific region is predicted to dominate the market during the forecast period. The growing awareness related to the benefits offered by non-thermal pasteurization is a major factor that is contributing to the regional market growth. In addition to this, the rising consumption of meat and meat products, especially in China, India, and Australia, is further driving the market growth. Moreover, the significant shift in the lifestyle of the individuals, along with the increasing health awareness, is further supporting the market growth.

Top Market Players

Various notable players operating in the market, include JBT, THYSSENKRUPP AG, Bosch, CHIC Group, Nordion Inc., Pulsemaster, Hiperbaric Espana, Elea Technology, Symbios Technologies, and Emerson, among others.

Segments covered in the Report:

The global Non-Thermal Pasteurization market has been segmented on the basis of Technique, Application, Form, and regions. Based on Technique, the market is segmented into High-Pressure Processing (HPP), Pulse Electric Field (PEF), Microwave Volumetric Heating (MVH), Ultrasonic, and Others. Based on Application, the market is segmented into Food & Beverages, Pharmaceuticals, and Cosmetics. Based on Form, the market is segmented into Solid and Liquid.

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Key questions answered in this research report:

• • At what pace is global Non-Thermal Pasteurization market growing? What will be the growth trend in the future?
  • What are the key drivers and restraints in Non-Thermal Pasteurization market? What will be the impact of drivers and restraints in the future?
  • What are the regional revenues and forecast breakdowns? Which are the major regional revenue pockets for growth in the global Non-Thermal Pasteurization market?
  • Which Technique generated maximum revenues in 2019 and identify the most promising Technique during the forecast period?
  • What are the various Application areas of global Non-Thermal Pasteurization market and how they are poised to grow?
  • What companies are the major participants in this market and their business strategies, how does the competitive landscape look like?

Report Coverage	Details
Market Base Year	2019
Market Forecast Period	2020-2027
Market Revenues (2027)	USD 4,600 Million
Base Year & Forecast Units	Revenues (USD Million)
Market Segment	By Device, By System, By Application, By Region
Regional Coverage	Asia Pacific, Europe, North America, and RoW
Companies Profiled	JBT, THYSSENKRUPP AG, Bosch, CHIC Group, Nordion Inc., Pulsemaster, Hiperbaric Espana, Elea Technology, Symbios Technologies, and Emerson, among others; a total of 10 companies covered.
25% Free Customization Available	We will customize this report up to 25% as a free customization to address our client’s specific requirements

Market Segmentation

Global Non-Thermal Pasteurization Market by Technique

• • High-Pressure Processing (HPP)
  • Pulse Electric Field (PEF)
  • Microwave Volumetric Heating (MVH)
  • Ultrasonic
  • Others

Global Non-Thermal Pasteurization Market by Application

• • Food & Beverages
  • Pharmaceuticals
  • Cosmetics

Global Non-Thermal Pasteurization Market by Form

• • Solid
  • Liquid

Global Non-Thermal Pasteurization Market by Region

• • North America Non-Thermal Pasteurization Market (Option 1: As a part of the free 25% customization)
    • North America Non-Thermal Pasteurization Market by Technique
    • North America Non-Thermal Pasteurization Market by Application
    • North America Non-Thermal Pasteurization Market by Form
    • US Non-Thermal Pasteurization Market All-Up
    • Canada Non-Thermal Pasteurization Market All-Up
  • Europe Non-Thermal Pasteurization Market (Option 2: As a part of the free 25% customization)
    • Europe Non-Thermal Pasteurization Market by Technique
    • Europe Non-Thermal Pasteurization Market by Application
    • Europe Non-Thermal Pasteurization Market by Form
    • UK Non-Thermal Pasteurization Market All-Up
    • Germany Non-Thermal Pasteurization Market All-Up
    • France Non-Thermal Pasteurization Market All-Up
    • Spain Non-Thermal Pasteurization Market All-Up
    • Rest of Europe Non-Thermal Pasteurization Market All-Up
  • Asia-Pacific Non-Thermal Pasteurization Market (Option 3: As a part of the free 25% customization)
    • Asia-Pacific Non-Thermal Pasteurization Market by Technique
    • Asia-Pacific Non-Thermal Pasteurization Market by Application
    • Asia-Pacific Non-Thermal Pasteurization Market by Form
    • China Non-Thermal Pasteurization Market All-Up
    • India Non-Thermal Pasteurization Market All-Up
    • Japan Non-Thermal Pasteurization Market All-Up
    • Rest of APAC Non-Thermal Pasteurization Market All-Up
  • RoW Non-Thermal Pasteurization Market (Option 4: As a part of the free 25% customization)
    • RoW Non-Thermal Pasteurization Market by Technique
    • RoW Non-Thermal Pasteurization Market by Application
    • RoW Non-Thermal Pasteurization Market by Form
    • Brazil Non-Thermal Pasteurization Market All-Up
    • South Africa Non-Thermal Pasteurization Market All-Up
    • Saudi Arabia Non-Thermal Pasteurization Market All-Up
    • UAE Non-Thermal Pasteurization Market All-Up
    • Rest of world (remaining countries of the LAMEA region) Non-Thermal Pasteurization Market All-Up

Major Players Operating in the Non-Thermal Pasteurization (Option 5: As a part of the Free 25% Customization – Profiles of 5 Additional Companies of your Choice)

• • JBT
  • THYSSENKRUPP AG
  • Bosch
  • CHIC Group
  • Nordion Inc.
  • Pulsemaster
  • Hiperbaric Espana
  • Elea Technology
  • Symbios Technologies
  • Emerson