Dietary Fiber Market

Dietary Fiber Market was valued at USD 40 Billion in 2019 and predicted to grow at 9.1% CAGR during the forecast period, due to the growing health awareness among consumers and expansion in the pharmaceutical industry.

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Key Drivers

The increasing consumer awareness related to healthy diet patterns and the emerging trend of following an active lifestyle are the two major factors that are contributing to the growth of the dietary fibers market size. The rising prevalence of heart diseases, cancer, and diabetes have pushed consumers towards the consumption of fiber-based products that offers various benefits. According to the Centers for Disease Control and Prevention, heart disease is one of the major reasons for the death of men, women, and people of most racial and ethnic groups in the U.S. One person dies every 36 seconds in the U.S. from cardiovascular disease. The European Food Safety Authority has stated that the consumption of dietary fibers helps in decreasing the possibilities of health diseases like diabetes, constipation, heart disease, and diverticular diseases. Moreover, the remarkable benefits of dietary fiber which include a feeling of satiety, aid in weight loss, controlling cholesterol and blood sugar levels in the body along with ensuring the proper functioning of the stomach and intestines have augmented their consumption, proliferating the market growth.

In addition, the increasing inclination towards nutraceutical products is forecast to offer enormous opportunities to the market. Additionally, increasing research and development (R&D) activities carried out to use waste products, such as peanut skins and hulls, as raw materials in order to improve the overall efficiency of dietary fibers, will offer enormous opportunities to the market. Other factors, which include the easy availability of a wide variety of fortified food products and a significant increase in the expenditure on food and nutrition, will further add to the market size.

Some of the leading players in the food and beverage industry, which include NOW Foods, FiberOne, Nestlé, Kellogg Co., NuGo Nutrition, Roquette Frères, and Procter & Gamble, are providing functional food and beverages to capture the changing demand of the consumers. For example, Roquette Frères provides NUTRIOSE soluble PEA fibers, which is extracted from non-GMO wheat. Besides, growing demand for dietary fibers as they fulfil the dietary needs in a better way as compared to the regular diet is attracting individuals towards the market, driving the market growth.

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Raw Material – Segment Analysis

Fruits & vegetables are projected to grow at a higher CAGR during the forecast period. The increasing consumer awareness related to the benefits provided by fruits & vegetables-based dietary fibers, such as decreasing the chances of obesity and diabetes due to their lower energy density.
Increasing product availability and cost-efficiency of cereals and grains is expected to pave the way for the segment over the forthcoming years. Moreover, the presence of soluble & insoluble fibers including beta-glucan, cellulose, and hemicellulose, to minimize the chances of heart diseases and diabetes, will expand the market growth.

Product – Segment Analysis

Soluble dietary fibers are expected to witness a higher CAGR over the forecast period, due to their exceptional health advantages which include reducing the level of bad cholesterol, improving blood sugar levels in body, and decreasing chances of type-2 diabetes. Thus, due to the growing awareness about the health benefits of soluble dietary fibers, their use as flavor-enhancing additive in various food & beverages such as frozen dairy products and bakery & confectionery products has increased, propelling the market growth.

Application – Segment Analysis

Food & beverages application is expected to dominate the market during the forecast period. This is mainly attributed to the growing health consciousness among the people, which has encouraged them to move towards healthy food products. Moreover, the consumers are shifting towards breakfast cereals with high-fiber content due to the rising health concerns among consumers related to the negative impact of processed and fast food on health. On the other hand, pharmaceuticals application will hold a higher share during the next seven years, as they help in reducing cholesterol levels, controlling blood sugar, and helps maintain bowel health.

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Regional – Segment Analysis:

Based on the region, Asia-Pacific is projected to grow at a higher CAGR over the forecast period. Economies such as Japan, Indonesia, and China are the leading producers of the food and beverage sector. As per the China Chain Store & Franchise Association, China’s food and beverage sector reached USD 595 billion in 2019, which has increased by 7.8% in 2018. Furthermore, the growing health awareness, along with the rising number of fitness clubs, especially in India is encouraging the individuals to opt for fiber-based food products, thus boosting the regional market growth.
North American dietary fibers market forecast to witness a promising growth during the forecast period, due to the expansion of nutraceutical industry. Factors such as the advent of new diets like keto, changing lifestyle, and easy availability of cereals & grains are expected to stimulate the market growth.

Top Market Players

Some of the leading players operating in the market, include BENEO, Lonza, DuPont, ADM, Batory Foods, Ingredion, Roquette Frères, Tate & Lyle, Emsland Group, and Cargill, Incorporated, among others. 

Key Developments:

• • In 2018, Roquette Frères introduced the NUTRIOSE soluble PEA fiber, obtained from yellow peas, in the U.S. Through this expansion the company aimed to increase its ingredient’s value proposition to the food sector.
  • In 2017, Ingredion launched the NOVELOSE Dietary fibers, a new line of low cost-in-use dietary fibers for manufacturers wanting to easily add fibers in their food products. This fiber series helps in reducing calorie in baked foods, pastas, noodles, and extruded products, with no or minimum impact on product texture, flavour, and color.

Segments covered in the Report:

The global dietary fibers market has been segmented on the basis of raw material, product, application, and regions. Based on raw material, the market is segmented into fruits & vegetables, cereals & grains, legumes, and nuts & seeds. Based on product, the market is segmented into soluble dietary fibers and insoluble dietary fibers. Based on application, the market is segmented into food & beverages, pharmaceuticals, animal feed, and others. 

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Key questions answered in this research report:

• • At what pace is the global dietary fibers market growing? What will be the growth trend in the future?
  • What are the key drivers and restraints in the global dietary fibers market? What will be the impact of drivers and restraints in the future?
  • What are the regional revenues and forecast breakdowns? Which are the major regional revenue pockets for growth in the global dietary fibers market?
  • Which raw material generated maximum revenues in 2019 and identify the most promising raw material during the forecast period?
  • What are the various product areas of the global dietary fibers market and how they are poised to grow?
  • What companies are the major participants in this market and their business strategies, how does the competitive landscape look like?

Market Segmentation

Global Dietary Fibers Market by Raw Material

• • Fruits & Vegetables
  • Cereals & Grains
  • Legumes
  • Nuts & Seeds

Global Dietary Fibers Market by Product

• • Soluble Dietary Fibers
  • Insoluble Dietary Fibers

Global Dietary Fibers Market by Application

• • Food & Beverages
  • Pharmaceuticals
  • Animal Feed
  • Others

Global Dietary Fibers Market by Region

• • North America Dietary Fibers Market (Option 1: As a part of the free 25% customization)
    • North America Dietary Fibers Market by Raw Material
    • North America Dietary Fibers Market by Product
    • North America Global Dietary Fibers Market by Application
    • US Dietary Fibers Market All-Up
    • Canada Goal Dietary Fibers Market All-Up
  • Europe Dietary Fibers Market (Option 2: As a part of the free 25% customization)
    • Europe Dietary Fibers Market by Raw Material
    • Europe Dietary Fibers Market by Product
    • Europe Dietary Fibers Market by Application
    • UK Dietary Fibers Market All-Up
    • Germany Dietary Fibers Market All-Up
    • France Dietary Fibers Market All-Up
    • Spain Dietary Fibers Market All-Up
    • Rest of Europe Dietary Fibers Market All-Up
  • Asia-Pacific Dietary Fibers Market (Option 3: As a part of the free 25% customization)
    • Asia-Pacific Dietary Fibers Market by Raw Material
    • Asia-Pacific Dietary Fibers Market by Product
    • Asia-Pacific Dietary Fibers Market by Application
    • China Dietary Fibers Market All-Up
    • India Dietary Fibers Market All-Up
    • Japan Dietary Fibers Market All-Up
    • Rest of APAC Dietary Fibers Market All-Up
  • RoW Dietary Fibers Market (Option 4: As a part of the free 25% customization)
    • RoW Dietary Fibers Market by Raw Material
    • RoW Dietary Fibers Market by Product
    • RoW Dietary Fibers Market by Application
    • Brazil Dietary Fibers Market All-Up
    • South Africa Dietary Fibers Market All-Up
    • Saudi Arabia Dietary Fibers Market All-Up
    • UAE Dietary Fibers Market All-Up
    • Rest of world (remaining countries of the LAMEA region) Dietary Fibers Market All-Up

Major Players Operating in the Global Dietary Fibers Market (Option 5: As a part of the Free 25% Customization – Profiles of 5 Additional Companies of your Choice)

• • BENEO
  • Lonza
  • DuPont
  • ADM
  • Batory Foods
  • Ingredion
  • Roquette Frères
  • Tate & Lyle
  • Emsland Group
  • Cargill, Incorporated